Hi friends, thank you for being here.
My name is Sonia, i am located in Los Angeles, California.
I started Sugar Blush back in November of 2020. My first bake sale was Holiday baskets filled with cookies, loaves, and candy apple. Shortly after that I started baking for all major holidays and start participating in pop up markets. In august 2022, i quite my corporate Chef job to pursue my baking business full time.
My goal is to one day open my own cafe.
Thank you for supporting my throughout this journey.
XoXo -Sonia Rose ~ Sugar Blush CEO
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